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May 3, 2006
Thank Goodness for Asian Groceries
Every once in a while Dawnise and I will wander through Uwajimaya - the big-ass asian grocery in Seattle. We'll get random snacks, and (most relevant to this) instant lunches.
Why is it that all the American grocers carry is Cup-O-Sodium (cleverly disguised as Cup-O-Noodles) when there are so many actually edible varieties out there?
My current favorite is the Nong Shim Udon, with fresh packed Udon noodles and a nicely spicy base. 6 minutes, just add boiling water (twice).
Posted by dberger at May 3, 2006 1:50 PM